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All prices reflect quantities of 36 unless otherwise noted.
Any quantity larger than 36 may be ordered.
| Scallops wrapped in Maple Bacon |
$54.00 |
| seared sea scallops wrapped in maple sugar bacon |
| New Orleans Shrimp -
large shrimp in a spicy creole-butter sauce |
$45.00 |
2 lb. wheel of brie spread with preserves, wrapped in puffed pastry and baked
to a golden crust. Served with crackers. |
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Quesadillas Slices |
$36.00 |
fresh flour tortillas filled with cilantro grilled chicken, cheddar, scallions and
black olives. Served with salsa. |
| Chicken Wings -
spicy buffalo sauce with blue cheese dip - 50 pieces |
$54.00 |
| BBQ Pork Spare Ribs -
individual pork ribs with a molasses mustard glaze |
$45.00 |
| Large Shrimp with Won-ton Wrapper |
$54.00 |
| crispy, deep fried and served with plum sauce |
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Mini Swedish Meat Balls - 100 pieces served in rich brown sauce |
$54.00 |
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Grilled Swordfish Kebabs Skewered on Rosemary |
$54.00 |
| orange-ginger marinated swordfish |
|
Tropical Chicken Skewers |
$36.00 |
chicken bites flavored with a dark rum marinade and skewered with pineapple and mango |
crescent shaped mini cuban pastries filled with chicken, green apple, cheddar & rosemary |
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Thai Beef Tenderloin Skewers |
$54.00 |
thinly sliced beef tenderloin marinated in soy and brown sugar, wrapped around
colorful bell peppers, skewered and grilled |
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Mushroom Caps Stuffed with Porcini Mushrooms and Fontina Cheese |
$36.00 |
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Mushroom Caps Stuffed with Goat Cheese & Spinach |
$36.00 |
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Mushroom Caps Stuffed with Crab |
$45.00 |
| lump crabmeat baked in mushrooms, topped with avery sauce |
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Mushroom Puff Pastries |
$36.00 |
| puff pastry rounds filled with a sautéed mushroom filling and baked until golden |
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Szechuan Duck Spring Rolls - crispy, spicy fried duck and vegetable rolls |
$54.00 |
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Mini Beef Wellingtons |
$45.00 |
| bite sized grilled beef tenderloin, wrapped in pastry and baked until golden |
| roasted petit chops, with rosemary and mint crème friache sauce |
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Coconut Chicken Skewers - coconut breaded chicken with creamy coconut dip |
$36.00 |
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Mini Lump Crab Cakes - served with lime aïoli (mayo) |
$45.00 |
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Ham, Gruyère Cheese & Honey Mustard Palmiers |
$23.00 |
| rolled layers of puff pastry, sliced and baked until golden |
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Shrimp & Tarragon Puff Pastry Curls |
$36.00 |
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Pea and Mint Wonton Raviolis - with lemon butter |
$36.00 |
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Ham and Cheese Mini Sandwiches - with arugula on raisin multigrain bread |
$45.00 |
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Middle Eastern Chicken Skewers |
$45.00 |
| spiced grilled chicken with cream yogurt sauce |
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Asparagus Wrapped with Prosciutto, Parmesan and Phyllo |
$54.00 |
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Spanikopita - hand made spinach, feta and phyllo pastries |
$48.00 |
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Crab Dip - hot and creamy with baguette slices |
$48.00 |
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Eggplant Caponata with Pita Crisps - classic savory italian dip |
$39.00 |
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