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All items plattered for buffet service. Serves 25 unless otherwise noted
| Gourmet Sandwich Selection |
$69.00 |
10 overstuffed baked ham, roasted turkey breast, roast beef & grilled sweet
potato, eggplant & portabella on crusty breads with lettuce and tomato, cut into
20 pieces. |
| Mini Cheddar & Scallion Scone Sandwiches |
$45.00 |
| with Smoked Ham, Honey Mustard Sauce & Greenleaf Lettuce - 36 pieces |
| Fresh Fruit Platter |
$55.00 |
| variety of seasonal fruits, sliced, artfully displayed and garnished - serves 25 |
| Finger Sandwich Variety |
$75.00 |
bite sized in pimento cheese, curried chicken, goat cheese & chive, egg salad,
maple bacon and sun dried tomato. 100 pieces |
| Roasted Eggplant Dip with Toasted Pita Chips
- serves 25 |
$30.00 |
| Imported Cheese Platter |
$65.00 |
| fine cheeses served with crackers & grapes - serves 25 |
| Domestic Cheese Selections |
$55.00 |
| domestic cheeses with fine crackers & grapes - serves 25 |
| Asparagus & Lemon Tarragon Dip |
$59.00 |
| blanched asparagus, yellow bell peppers & grape tomatoes with dip for 25 |
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Fresh Mozzarella, Cucumber & Roasted Red Pepper Bruschetta |
$36.00 |
| mixed & ready to spoon onto toasted slices of baguette - serves 25 |
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Mini Quiche Assortment |
$54.00 |
4" mini quiches cut in half and filled with a variety of savory ingredients - 36 pieces |
3-9" quiches, bacon, olive and cheddar, sun dried tomato and spinach, & asparagus |
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Vegetable & Dip Platter |
$55.00 |
colorful assortment of 8 varieties of fresh cut vegetables with dip, a treat for the
eyes and taste buds |
| a variety of cured meats, marinated vegetables, olives, cheese and grapes |
| a mixture of smoked cheese, cured meats, dates, apricots & spiced almonds |
with walnuts, red grapes and red onion, over greens with pita toasts -
serves 20 |
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Curried Chicken Salad |
$49.00 |
lightly curried chicken salad with mango & oranges served over greens with pita toasts - serves 20 |
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Shrimp Cocktail Platter |
$25.00 |
| poached with bay leaves & lemon, chilled, with cocktail sauce - 25 pieces per lb. |
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Corn, Black Bean and Tomato Salsa |
$26.00 |
| served with stone ground tortilla chips - serves 25 |
3 layers of goat cheese, flavored with roasted garlic, basil pesto and sun dried
tomatoes. Served with crackers and grapes - serves 30 |
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Deviled Eggs - 36 pieces |
$27.00 |
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Dressed Up Deviled Eggs |
$36.00 |
| with bacon & thyme, kalamata olives, bell pepper, gherkin pickle - 36 pieces |
layers of mushroom, eggplant, peppers, potatoes and smoked gouda wrapped
in puff pastry & baked golden brown |
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Whole Poached Salmon |
$128.00 |
beautiful wine-poached salmon with sour cream sauce, sliced cucumber "scales" & caviar accents.
Served with crackers - serves 75 |
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Giant 3' Sub Sandwich Platters |
$42.00 |
| turkey breast, roast beef, italian cold cut & vegetarian |
tangy sour cream based, served in a hollowed out round pumpernickel loaf.
Served with torn pieces of bread and crackers |
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